If you don’t plan on keeping some extra food on hand, then this article by Tim MacWelch is certainly worth a read. A hot pizza with extra cheese would be enough to bring me to tears after eating acorns for a few days, though:

“If you find yourself in a wilderness emergency without food…you can rely on some of the wild edible plants that kept our forebears alive through tough times.  Here are five of the most common and most nutritious wild edible plants that you must know for the fall season.”

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